Health
eric096
2015-11-19 20:05:42
the manager is responsible for knowing the food sanitation rules. this includes the supervision of food handlers in:
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milkmarie
2015-11-20 02:48:58

Virus and bacteria are easily spread through Foods, Food Handlers is simply not a job for sick people. If the manager isnt aware that somehow his food handlers is sick, his whole business will become a biological Hazard.

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